Sensory and physico-chemical attributes in product design for the food industry

14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science, Elsevier Conference

Miscellaneous

Publication

Year of publication: 2021

Identifiers

Locators

Alternative Titles

Contacts

CEGIST - Centro de Estudos de Gestão
Instituto Superior Técnico

Av. Rovisco Pais, 1049 - 001 Lisboa
Tel: +351 21 841 77 29 (ext. 1729)
Fax: +351 21 841 79 79
E-mail: cegist@tecnico.ulisboa.pt

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FCT

Host Institution

IST Lisboa